Price:
CLP$ 100.000 per person.
Food Tour
4.9 / 5+100 reviews
If you cancel your reservation up to 48 hours before the start of the activity, we will refund you 100% of the reservation payment. No refunds will be issued on cancellation requests received after the indicated anticipation.
You can reschedule your booking without any additional cost until 48 hours before the beginning of the activiity.
Experience Chiloé’s gastronomy on a tour with a local market, stilt houses, and a pulmay tasting in a family home on the island.
Duration:
5 hours and a half
Times:
10:00 am to 03:30 pm
Minimum of passengers:
3 personas
Duration:
5 hours and a half.
Times:
10:00 am to 03:30 pm
Minimum of passengers:
Departure from 3 passengers.
Included:
- Pickup at your accommodation (urban area)
- Shared transportation
- Bilingual guide (Spanish and English)
- Lunch
Not included:
- Drinks
Restrictions:
- Minimum age required of 2 years old
Cancellation and rescheduling policy:
- If you cancel your booking up to 48 hours before the activity starts, you will receive a 100% refund of the amount paid to book. If you cancel with less notice, no refund will be issued.
What to bring:
- Waterproof clothing
- Sunglasses
- Snack
- Water
- Comfortable clothing
Description
Price
- Adult: CLP$ 100.000 per person.
- Child (age 2 to 12): CLP$ 50.000 per person.
- Infant (age 0 to 1, safety seat included): CLP$ 15.000 per person.
We will pick you up at your hotel and start with a visit to Castro’s Yumbel Market, where you’ll see native potatoes, shellfish, herbs, and the ingredients that define Chilote cuisine. Next, we’ll pass by the iconic palafitos of Castro, the colorful stilt houses that line the waterfront.
Then, we will head to a rural area, where a local family will welcome us to share their culinary traditions. You will learn how the traditional pulmay is prepared, a typical Chilote dish made with seafood, meats, and potatoes, cooked in the ground. Of course, you will also get to taste it!
We will finish our journey returning to Castro, enriched with the flavors and stories of Chiloé Island’s gastronomy.
*If your accommodation is in the Rilán Peninsula, we will have to set a meeting point because we don’t make pickups in that area.
Frequently Asked Questions
- To book Food Tour, you must choose the date and follow the steps on the website. You can add more tours to your cart before confirming your booking.
- We accept bookings up to 1 days in advance, subject to availability. Therefore, we recommend booking as early as possible to secure your spot.
- A minimum of 3 people is required to confirm the service. If this number is not met, we will offer you the closest available dates or a full refund. The earlier you book, the more time we have to add passengers and confirm the departure.
Loading availability...
CLP$100.000